Sous Vide Cooker Immersion Circulator

$129.00

It can set accurate time and temperature of the food you are cooking
It has excellent temperature control and easy control design
A perfect device which can help you cook different types of meat delicately
Power Supply: 1500W / Plug Type: US, EU, UK, AU
Overall Length: 40cm / Voltage: 220 – 240V, 100 – 120V
Recipes advice (Cooking Time & Temp):

Steak-132°F / 55.5°C, 6 hours
Salmon-110°F / 43°C, 30-45 minutes
Chicken-140°F / 60°C, 30 minutes
Eggs-140°F / 60°C, 10 minutes

Package Includes:

1 x Sous Vide Cooker Immersion Circulator

Sous Vide Cooker Immersion Circulator
Sous Vide Cooker Immersion Circulator $129.00

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Sous Vide Cooker Immersion Circulator
Allow this Sous Vide Cooker to control the temperature of the food that you are cooking! This is a useful immersion circulator and it can let you cook some food at any temperature you desire. In fact, it can keep the meat juicy and tender as you cook them. At the same time, you can use this device in heating up the water quickly inside the cooking pot. Since it has excellent circulator, it can work well even on larger water baths and then you can cook more food together at the same time. You can adjust the cooking temperature that you want and you will like its safety features. This device offers you protection against overheating on the motor. It will also power off automatically once the water is below the minimum water level mark.
Easy Steps In Using Your Sous Vide
Using this material is so easy. You just have to follow these steps carefully. If you are going to cook some food, wrap it up on a vacuum bag and place it on the cooking pot with water. Then you can press the “ON” button for at least three seconds. Once it beeps, the display will automatically turn on and you will see the current temperature. If you want to delay the cooking time, simply set the timer or simply press the “SET” button so you can adjust the cooking time. The back scroll wheel on the front of this device will help you set the temperature by scrolling it. Once it reaches your target time and temperature, you can take out the food right away.
Benefits Of Using A Sous Vide
You can enjoy the juiciness of the meat if you cook it with the help of this device. Other than that, it can help you to be consistent with the taste of every food that you are cooking.